{"product_id":"fresh-whole-crucian-carp","title":"Fresh Whole Crucian Carp","description":"\u003cp\u003e\u003cstrong\u003eAbout this item\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eCrucian carp is a classic freshwater fish, scaled and gutted before it is frozen, with the golden scales left bright and the body firm and compact. The flesh is soft but not loose, and it gives up its flavour quickly, which is why it is the usual choice for a milky white fish soup. Pan-fried first and then simmered, the broth turns opaque within twenty minutes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eKey Features\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eWhole fish, scaled and gutted before freezing\u003c\/li\u003e\n\u003cli\u003eFirm compact flesh that holds its shape in the pan\u003c\/li\u003e\n\u003cli\u003eThe standard fish for milky white soup\u003c\/li\u003e\n\u003cli\u003eWorks braised, steamed or pan-fried and simmered\u003c\/li\u003e\n\u003cli\u003eGolden scales left intact, a sign it was handled gently\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eProduct Information\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eForm: Whole fish, cleaned\u003c\/li\u003e\n\u003cli\u003eCooking: Fry briefly, then simmer 20 minutes\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"HARVEY RIVERA","offers":[{"title":"Default Title","offer_id":62873498943858,"sku":"HRV-03","price":24.9,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1008\/0380\/5554\/files\/afca8d2b1f3e518a18e17502a1b64cae.jpg?v=1794623711","url":"https:\/\/harveybyte.shop\/products\/fresh-whole-crucian-carp","provider":"HARVEY RIVERA","version":"1.0","type":"link"}